Lemon Chicken(Serves 2)

9 ingredients
7 steps

Ingredients

  • 3 whole chicken breasts, boned, skinned and defatted
  • 2 garlic cloves, crushed
  • garlic powder
  • pepper
  • 1/4 c. lemon juice (plus rind)
  • 1/2 c. water
  • Progresso seasoned Italian bread crumbs
  • 1/4 c. chopped parsley
  • 1/4 c. olive oil

Directions

  1. 1
    Lay breasts in Pyrex dish.
  2. 2
    Put crushed garlic over this, then a sprinkling of garlic powder and pepper.
  3. 3
    Blend lemon juice plus rind (put all or part of rind in food processor) plus water together.
  4. 4
    Pour over chicken.
  5. 5
    Cover chicken entirely with Progresso seasoned Italian bread crumbs.
  6. 6
    Then chopped parsley. Drizzle with olive oil over the top.
  7. 7
    Bake 1 hour in 350° oven uncovered.

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