Lemon Cookies
5 ingredients
5 steps
Ingredients
- 1 pkg. lemon cake mix
- 1 (8 oz.) carton Cool Whip (lite or regular)
- 1 egg, beaten
- 1 1/2 tsp. lemon juice
- 1 tsp. grated lemon peel
Directions
-
1Mix by hand the cake mix and Cool Whip.
-
2Mix all the ingredients; it will be very sticky.
-
3Use two spoons to drop a teaspoon-sized ball of dough into a bowl (approximately 1 cup) of powdered sugar.
-
4Cover the ball of dough with xxx sugar and drop onto a greased cookie sheet.
-
5Bake 12 minutes at 350°.
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