Chocolate Cake

8 ingredients
6 steps

Ingredients

  • 2 1/2 c. sifted flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. butter
  • 2 c. sugar
  • 5 eggs, well beaten
  • 3 sq. Baker's chocolate
  • 1 c. buttermilk

Directions

  1. 1
    Cream sugar and butter, then add eggs, melted chocolate and flour.
  2. 2
    Alternate with milk and vanilla.
  3. 3
    Mix well.
  4. 4
    Pour into slightly greased tube pan.
  5. 5
    Bake at 350° for 55 minutes.
  6. 6
    Top with icing or confectioners sugar.

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