Lemon Crisps

4 ingredients
5 steps

Ingredients

  • 3/4 stick butter
  • 1/2 c. sugar
  • 3/4 to 1 c. self-rising flour
  • rind of 1 lemon

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add lemon and flour.
  3. 3
    Roll dough into small balls.
  4. 4
    Smash with fork.
  5. 5
    Bake at 350° for 8 to 10 minutes. Makes 2 dozen.

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