Lemon Icebox Pie

4 ingredients
4 steps

Ingredients

  • 3 c. Eagle Brand milk
  • 6 egg yolks
  • 1 1/2 c. lemon juice
  • 2 graham cracker crusts

Directions

  1. 1
    Mix egg yolks with milk.
  2. 2
    Add lemon juice to mixture.
  3. 3
    Pour 1/2 mixture into each pie crust.
  4. 4
    Bake in 325° preheated oven until you can smell the pie.

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