Lemon Jello Cake

5 ingredients
3 steps

Ingredients

  • 1 lemon cake mix
  • small lemon jello
  • 4 eggs
  • 3/4 c. oil
  • 3/4 c. water

Directions

  1. 1
    Mix together and bake in 9 x 13-inch pan at 350° for 35 to 40 minutes.
  2. 2
    Poke holes in cake while hot.
  3. 3
    Mix 2 cups powdered sugar and juice of 2 lemons (5 to 6 tablespoons) and pour over cake.

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