Lemon Loaf

8 ingredients
7 steps

Ingredients

  • 1/2 c. margarine
  • 1 c. sugar
  • 2 eggs
  • 1/2 c. milk
  • 1 1/2 c. flour
  • 1 lemon rind, grated
  • 1 tsp. baking powder
  • 1/4 to 1 tsp. salt

Directions

  1. 1
    Cream sugar, margarine and eggs.
  2. 2
    Add milk.
  3. 3
    Mix well.
  4. 4
    Add flour, salt, baking powder and lemon rind.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Cover for 10 minutes.
  7. 7
    Mix juice of 1 lemon with 1/4 cup white sugar and pour over cake.

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