Lemon Lush

8 ingredients
8 steps

Ingredients

  • 1 stick oleo
  • 1/2 c. chopped nuts
  • 1 c. flour
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. powdered sugar
  • 1 c. out of 9 oz. container Cool Whip
  • 3 c. milk
  • 2 small pkg. lemon instant pudding

Directions

  1. 1
    Mix together oleo, nuts and flour and put into 9 x 12-inch pan.
  2. 2
    Bake 15 minutes at 350°.
  3. 3
    Cool.
  4. 4
    Mix together cream cheese, powdered sugar and Cool Whip and spread on cooled crust.
  5. 5
    Mix and beat for 2 minutes the milk and instant pudding.
  6. 6
    Spread over layer of cheese mix.
  7. 7
    Cover with rest of Cool Whip.
  8. 8
    Refrigerate. Cut in squares to serve.

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