Lemon Magic Bars

Directions

1. 1
   Heat oven to 350F.
2. 2
   Line 13x9 pan with foil and spray with cooking spray.
3. 3
   In a large bowl, break up cookie dough.
4. 4
   Add lemon peel; beat with electric mixer on low speed until peel well combined.
5. 5
   Press dough into bottom of pan.
6. 6
   Sprinkle white chips, coconut and macadamia nuts over dough.
7. 7
   In a small bowl stir together condensed milk, lemon juice and lemon extract.
8. 8
   Pour over top.
9. 9
   Back 28-35 minutes or until edges are golden brown and center is slightly glossy.
10. 10
    Cool completely, about 45 minutes.
11. 11
    Cut into 6 rows by 4 rows.