Lemon Remoulade

9 ingredients
1 steps

Ingredients

  • Ingredients
  • 2 cups mayonnaise
  • 1/4 cup Creole mustard
  • 2 garlic cloves, pressed
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons paprika
  • 3/4 teaspoon ground red pepper
  • Preparation

Directions

  1. 1
    Whisk together all ingredients until blended. Cover and chill 30 minutes or up to 3 days.

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