Lemon-Rosemary Salt
6 ingredients
2 steps
Ingredients
- 2 garlic cloves, peeled and minced
- 1 garlic clove, peeled
- 1 cup coarse salt
- 2 lemons, zest of, minced
- 1 tablespoon rosemary, fresh, minced
- 1/2 teaspoon black pepper, freshly ground
Directions
-
1Place everything except the whole garlic clove into food processor and pulse until the salt is slightly ground and the ingredients combined.
-
2Pour the salt mixture into a jar and push the whole garlic clove down into the salt; cover the jar.
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