Lemon Salad

6 ingredients
3 steps

Ingredients

  • 2 small boxes lemon jello, dissolved in 2 c. hot water
  • 1 pt. cottage cheese
  • 1 c. crushed pineapple, drained
  • 1 c. celery, chopped
  • 1 c. mayonnaise (Miracle Whip)
  • 1 c. nuts

Directions

  1. 1
    Dissolve jello in hot water and put in refrigerator until it begins to jell.
  2. 2
    Mix together remaining ingredients.
  3. 3
    When mixture is cool, mix with jello and place in dish that has been cooled in refrigerator.

Products Matching These Ingredients

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