Lemon Tassies

8 ingredients
3 steps

Ingredients

  • 1/4 c. butter, softened
  • 3 oz. cream cheese, softened
  • 1 1/4 c. flour
  • 3 Tbsp. fresh lemon juice
  • 3 Tbsp. butter, melted
  • 2 large eggs
  • 2/3 c. sugar
  • whipped cream, for garnish

Directions

  1. 1
    Mix 1/4 c. butter and cream cheese in mixer bowl until light and fluffy.
  2. 2
    Add flour and beat until crumbly.
  3. 3
    Shape dough into ball.

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