Lemonade

5 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 2 1/2 c. water
  • juice of 6 lemons
  • juice of 2 oranges
  • 1 c. fresh mint leaves

Directions

  1. 1
    Boil sugar and water to form syrup.
  2. 2
    Cool.
  3. 3
    Add juice of lemons and oranges.
  4. 4
    Pour mixture over mint leaves and let stand one hour.
  5. 5
    Strain into large pitcher.
  6. 6
    Refrigerate overnight. Serve over crushed ice.
  7. 7
    Garnish with cherry or fresh mint leaves. Makes one quart.

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