Lemonade Pie

5 ingredients
5 steps

Ingredients

  • 6 oz. can frozen lemonade
  • juice of 1 lemon
  • 1 can sweetened condensed milk
  • 12 oz. container frozen whipped topping
  • 2 graham cracker crusts

Directions

  1. 1
    Thaw lemonade; stir in lemon juice and condensed milk.
  2. 2
    Fold in whipped topping until smooth.
  3. 3
    Pour into 2 graham cracker crusts.
  4. 4
    Chill.
  5. 5
    Keep in the freezer and it makes a great last minute treat for company.

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