Lemony Chicken Piccata
7 ingredients
1 steps
Ingredients
- 4 boneless skinless chicken breasts (or vegetarian chicken breasts)
- 1 large lemon
- 1 -2 tablespoon capers
- flour
- salt
- pepper
- white wine
Directions
-
1["Pound the chicken breast until it is flat- about 1/4\" thick- don't be afraid to make it too thin. The point is that you want cook the chicken quickly before it drys out. On a plate mix some flour- maybe about 1/4 cup or so- enough to coat the chicken. Salt and pepper the flour. Coat the chicken with the flour mixture.""
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