Lemony Chickpea Salad
6 ingredients
1 steps
Ingredients
- 1 tablespoon chopped fresh parsley
- 1 tablespoon fresh lemon juice
- 1 tablespoon extra-virgin olive oil
- 1/8 teaspoon crushed red pepper
- 1 small garlic clove, minced
- 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained
Directions
-
1Combine first 5 ingredients in a medium bowl. Stir in chickpeas. Serve at room temperature.
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