lemony herbed couscous

Name: lemony herbed couscous
Ingredients: 1 onion, diced; 1 clove garlic, minced; 2 tablespoons olive oil; 34 cup water; 1 14 cups chicken stock; 1 teaspoon grated lemon, zest of; 1 (10 ounce) box couscous; 12 cup fresh parsley, chopped; 12 cup fresh basil, chopped; 14 cup of fresh mint, chopped; 1 tablespoon fresh lemon juice; salt & pepper

12 ingredients

6 steps

Ingredients

1 onion, diced
1 clove garlic, minced
2 tablespoons olive oil
34 cup water
1 14 cups chicken stock
1 teaspoon grated lemon, zest of
1 (10 ounce) box couscous
12 cup fresh parsley, chopped
12 cup fresh basil, chopped
14 cup of fresh mint, chopped
1 tablespoon fresh lemon juice
salt & pepper

Directions

1

heat 1 tbsp oil in a skillet.
2

add onions and saute 3-4 minutes.
3

add garlic, stir.
4

add water, stock, lemon zest, bring to a boil.
5

stir in couscous, cover, remove from heat, let it stand 5 minutes.
6

fluff with a fork, add fresh herbs, lemon juice, 1 tbsp oil, salt& pepper to taste.