Lentil Soup

12 ingredients
4 steps

Ingredients

  • 1/4 c. oil
  • 3 c. diced cooked ham
  • 3/4 lb. Polish sausage
  • 2 large chopped onions
  • 1 clove garlic
  • 2 c. chopped celery (with leaves)
  • 1 large tomato, cut
  • 1 lb. washed lentils
  • 2 1/2 to 3 qt. water
  • 1/2 tsp. Tabasco sauce
  • 1 1/2 tsp. salt
  • 1 pkg. frozen spinach

Directions

  1. 1
    Saute sausage, onion and garlic in oil 5 minutes.
  2. 2
    Add remaining ingredients except spinach.
  3. 3
    Cook on low about 2 hours. Add spinach last 10 minutes.
  4. 4
    Freezes well.

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