Light Berry Mousse

Directions

1. 1
   (First I'd put some hot water in the blender to heat up the container, let stand for 5 minutes then pour out.).
2. 2
   In a blender, combine water and gelatin.
3. 3
   Cover and process until gelatin is dissolved.
4. 4
   Blend in ice cubes until partially melted.
5. 5
   Add strawberries; process well.
6. 6
   Pour into a bowl; fold in whipped topping. Chill for 2 hours.