"Light" Blueberry Cake

8 ingredients
4 steps

Ingredients

  • white cake mix
  • 1/2 c. applesauce (instead of oil)
  • 1/2 c. Egg Beaters (instead of eggs)
  • 1/2 c. sugar
  • 1/2 c. confectioners sugar
  • 8 oz. fat-free cream cheese
  • 12 oz. Cool Whip lite
  • 1 can blueberry pie filling

Directions

  1. 1
    Prepare cake mix using the two substitutes.
  2. 2
    Bake and let cool completely (3 or 4 layers).
  3. 3
    Mix sugars and cream cheese together by hand.
  4. 4
    Add Cool Whip lite and mix with mixer.

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