Lime & Chili Pita Chips

5 ingredients
5 steps

Ingredients

  • 10 pita breads
  • 1 tablespoon oil
  • 2 teaspoons lime zest
  • 3 teaspoons chili flakes
  • salt

Directions

  1. 1
    Heat oven to 350F
  2. 2
    Tear 2 pita breads into chip-size pieces and brush with oil.
  3. 3
    Sprinkle with lime zest and chili flakes.
  4. 4
    Bake for 10 mins until crisp.
  5. 5
    Sprinkle with salt if you like.

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