Spinach Balls

9 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 1/2 c. herb stuffing
  • 1 large onion, finely chopped
  • 1/2 c. Parmesan cheese
  • 1/2 tsp. thyme
  • 6 eggs, beaten
  • 1/2 c. melted butter
  • 1/2 tsp. pepper
  • 1/2 to 1 tsp. garlic salt

Directions

  1. 1
    Cook spinach, drain and press out as much excess moisture as possible.
  2. 2
    Combine all ingredients; mix well.
  3. 3
    Shape into 3/4-inch balls.
  4. 4
    (Can be frozen at this point.)
  5. 5
    Place on lightly greased baking sheets.
  6. 6
    Bake at 325° for 15 to 20 minutes.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4
Red Onion

Red Onion

NOVA 1

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Instant mashed potatoes, butter & herb

Roundy's

NOVA 4

Chicken breast with rib meat, sun dried tomato & herb sauce

Spartan

B NOVA 4

100% grated parmesan cheese

E NOVA 4

Enriched Stuffing Bread

Giant Eagle

C NOVA 4

Stuffing Mix

Tops

E NOVA 4

More Recipes to Try

Tomato-Basil Pull-Apart Rolls

11 ingredients

Lemon-Butter Red Potatoes

10 ingredients

Cathedral Window Cookies

4 ingredients

Festive Bean Salad

15 ingredients

Butter Garlic Beans

7 ingredients

Grape Bavarian

4 ingredients

Chicken Potpie With Cheddar Biscuit Topping

13 ingredients

Cherry Cranberry Punch

7 ingredients

Breakfast Omelette

11 ingredients

Bacon ‘N’ Egg Bake

8 ingredients

Great American Brownie Pie

12 ingredients

Corn Coleslaw

10 ingredients