Limeade Float

Directions

1. 1
   Prepare ahead:
2. 2
   Lime sherbet (round container is prettier for serving).
3. 3
   Thinly slice sherbet (1/2-inch or less thick).
4. 4
   Put slice between foil or plastic sheets and freeze solidly.
5. 5
   When ready to serve, put a few ice cubes in bowl.
6. 6
   Add limeade and soda.
7. 7
   Float sherbet slices on top.
8. 8
   Add more, as needed.
9. 9
   Sherbet will melt while serving.