Limoncello
4 ingredients
1 steps
Ingredients
- 2 lbs lemons
- 4 c 100 proof vodka
- 3 c sugar
- 3 c water
Directions
-
1steep the peel (yellow part only) from lemons in vodka in a large bowl for one week at room temperature. Stir sugar and water in a large saucepan over medium heat until the sugar dissolves; cool. Add to the vodka mixture and stir. Strain the liquid into bottles; seal and chill the limoncello for one month. Pour into small glasses and enjoy!
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