Linguica Puffs

4 ingredients
5 steps

Ingredients

  • 1 lb. ground linguica
  • 1 c. grated Cheddar cheese
  • 3 c. Bisquick
  • 3/4 c. water

Directions

  1. 1
    Brown linguica and add to Cheddar cheese and Bisquick.
  2. 2
    Mix well and then add water.
  3. 3
    Batter will be on the sticky side.
  4. 4
    Make into balls and flatten on a cookie sheet.
  5. 5
    Bake at 375° for 15 to 20 minutes.

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