Linsen Pastry

7 ingredients
5 steps

Ingredients

  • 1 Lb butter
  • 1 1/2 cups sugar
  • 6 each egg yolks
  • 5 1/2 cups flour, all-purpose
  • 1 pinch salt
  • 2 teaspoons vanilla extract
  • 2 teaspoons lemon zest grated

Directions

  1. 1
    Mix like any pastry.
  2. 2
    Add all ingredients in bowl.
  3. 3
    Cut butter into mixture to make a dough.
  4. 4
    Roll it out and cut into any shape.
  5. 5
    Fill with jams, jellys or nut fillings, or top with egg whites beaten stiff.

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