Liver And Bacon Roll-Ups

5 ingredients
4 steps

Ingredients

  • 1 c. liver
  • 1 pkg. bacon
  • flour
  • salt to taste
  • pepper to taste

Directions

  1. 1
    Mix flour, salt and pepper.
  2. 2
    Roll liver in flour mix.
  3. 3
    Roll bacon around liver, then roll liver and bacon in flour mix.
  4. 4
    Put toothpick in center of bacon and liver to hold together and fry until done.

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