Lobster Roll

6 ingredients
8 steps

Ingredients

  • 4 lobsters (cooked)
  • 2 stalks celery (chopped in small bite size pieces)
  • 4 lettuce leaves
  • 1 tablespoon mayonnaise
  • salt and pepper, to taste
  • 4 hot dog buns

Directions

  1. 1
    Remove meat from lobsters and chop into bite size chunks.
  2. 2
    Add celery.
  3. 3
    Add mayonnaise a bit at a time, so as not to make it to moist (better with just a tad of mayo).
  4. 4
    Add salt and pepper, to taste.
  5. 5
    Mix well.
  6. 6
    Place lettuce leaf in each roll.
  7. 7
    Mound lobster salad into each roll.
  8. 8
    Enjoy!

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