Lori's Stuffed Eggs

13 ingredients
11 steps

Ingredients

  • 12 eggs
  • 12 cup butter
  • 1 small garlic clove (minced)
  • 1 13 cups tuna or 1 13 cups crab or 1 13 cups shrimp or 1 13 cups chicken, flaked
  • 5 tablespoons chives (minced)
  • salt
  • fresh cracked pepper
  • cayenne (to taste)
  • capers (drained, rinsed)
  • dill sprigs
  • toasted slivered almonds
  • pimentos (drained)
  • paprika

Directions

  1. 1
    Hard boil eggs.
  2. 2
    Let cool in ice water.
  3. 3
    Dry.
  4. 4
    Peel.
  5. 5
    Half.
  6. 6
    Scoop yolks into a food processor.
  7. 7
    Add the butter, garlic, meat, chives salt, pepper and cayenne.
  8. 8
    Puree until smooth.
  9. 9
    Pipe back into eggs with a pastry bag.
  10. 10
    Garnish with any combination of the capers, dill, almonds, pimento or paprika.
  11. 11
    Chill 1 hour.

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