Love Knots

Name: Love Knots
Ingredients: 5 1/2 c. flour; 1 c. sugar; 4 Tbsp. baking powder; 5 eggs; 2 Tbsp. vanilla; 1/2 c. milk; 1 c. butter or margarine (2 sticks melted); Anisette to taste; confectioners sugar; lemon juice

10 ingredients

6 steps

Ingredients

5 1/2 c. flour
1 c. sugar
4 Tbsp. baking powder
5 eggs
2 Tbsp. vanilla
1/2 c. milk
1 c. butter or margarine (2 sticks melted)
Anisette to taste
confectioners sugar
lemon juice

Directions

1

Combine sugar, eggs, milk and vanilla in mixer until creamy, then add flour and baking powder, a little at a time to mixture to make dough.
2

Knead the dough about 5 to 10 minutes.
3

Roll into knots and bake for 12 minutes.
4

Rotate trays from bottom to top. Do not overbake.
5

They must be white, not brown.
6

Let cool.