Low Carb Cornbread

8 ingredients
6 steps

Ingredients

  • 8 ounces cream cheese
  • 3 eggs
  • 3 tablespoons Splenda sugar substitute
  • 1/3 cup Atkins baking mix
  • 1/2 teaspoon baking powder
  • 1/2 cup soy grits
  • 1/4 cup buttermilk
  • 2 tablespoons bacon grease or 2 tablespoons oil

Directions

  1. 1
    beat cream cheese in mixer, adding other ingredients slowly until incorporated.
  2. 2
    allow to sit at least 5 minutes.
  3. 3
    preheat oven to 350 with a cast iron skillet inside.
  4. 4
    move skillet to stovetop and add bacon grease or oil, coating the sides and bottom.
  5. 5
    pour excess oil into your batter, mixing well.
  6. 6
    pour batter into pan and bake until golden.

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