Luncheon Casserole

10 ingredients
6 steps

Ingredients

  • 2 3/4 lb. ground beef
  • 1 onion
  • dash of salt
  • 2 cans cream soup (chicken, mushroom or celery)
  • 2 Tbsp. Worcestershire sauce
  • seasoned salt
  • 3 eggs
  • 1/2 c. crumbs
  • 1 c. milk
  • 1 bag frozen Tater Tots

Directions

  1. 1
    Mix first 5 ingredients and pat into a 9
  2. 2
    x 13-inch greased pan.
  3. 3
    Cover with Tater Tots.
  4. 4
    Mix soup, milk and Worcestershire and pour over Tater Tots.
  5. 5
    Sprinkle with seasoned salt.
  6. 6
    Bake at 350° for 1 3/4 hours.

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