Luscious Lemon Poke Cake

4 ingredients
2 steps

Ingredients

  • 2 baked 9-inch round white cake layers, cooled
  • 2 c. boiling water
  • 1 (8-serving size) pkg. or 2 pkg. (4 serving size) Jell-O Brand lemon flavor gelatin
  • Puffy Lemon Pudding Frosting (recipe follows)

Directions

  1. 1
    Place cake layers, top sides up, in 2 clean 9-inch round cake pans.
  2. 2
    Pierce cake with large fork at 1/2-inch intervals.

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