Luxury Nachos
27 ingredients
12 steps
Ingredients
- 2 each tortilla chips in 2 colors or different flavors, such as blue corn, red corn, yellow corn, lime flavored, chili flavored or black bean chips,
- 4 each tomatoes vine ripe, seeded and chopped
- 1 each jalapeno pepper seeded and finely chopped
- 1 small white onion chopped
- 13 cup cilantro minced, or parsley
- 1 x salt to taste
- 1 tablespoon vegetable oil such as olive oil, canola oil
- 1 pound beef, sirloin steak
- 4 cloves garlic or to taste, minced
- 1 small onions chopped
- 1 each jalapeno pepper seeded and chopped
- 3/4 teaspoon salt or to taste
- 1 3/4 teaspoons chili powder
- 1 teaspoon cumin ground, or to taste
- 1 teaspoon cayenne pepper sauce or more as needed
- 15 ounces black beans 1 can, drained
- 2 tablespoons butter, unsalted
- 2 tablespoons flour, all-purpose
- 2 cups milk
- 12 ounces pepper jack cheese 3/4 pounds, about 2 2/3 cups
- 1 x cilantro freshly chopped
- 1 x scallions, spring or green onions freshly chopped, both white and green parts
- 1 x black olives chopped
- 1 x pimentos diced
- 1 x sour cream
- 1 x avocados cubed
- 1 x red hot pepper sauce
Directions
-
1Place 2 varieties of corn chips on a large platter.
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2Mix together salsa ingredients in a medium bowl until well blended, and set aside to let the flavor develop.
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3Heat a medium nonstick skillet over medium high heat.
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4Stir in oil, garlic, onion and peppers to the pan and cook about 3 minutes, then stir in meat and crumble with wooden spoon.
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5Season with salt, chili powder, cumin and cayenne pepper sauce to taste.
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6Cook meat for 5 to 6 minutes, stir in beans and reduce heat to low.
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7In a medium sauce pot, add butter, once it melts, then stir in flour.
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8Cook flour and butter about 2 minutes under medium heat, whisk in milk.
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9Bring milk to boil, stir in cheese until smooth.
-
10Remove cheese sauce from the heat.
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11Pour cheese sauce evenly over the chips and top evenly with beef, beans and salsa.
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12Serve right away, and pick your favorite toppings.
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