Macaroni And Meatballs

Directions

1. 1
   Combine eggs, bread crumbs, onion, green pepper, parsley, 1/2 of the oregano, garlic salt and dash of pepper.
2. 2
   Add ground beef; mix well.
3. 3
   Shape into 24 meatballs.
4. 4
   Bake in shallow pan, uncovered, at 375° for 20 minutes.
5. 5
   Cook macaroni; drain.
6. 6
   Combine dry cheese mix, sour cream, 1/2 oregano and milk.
7. 7
   Stir in cooked macaroni.
8. 8
   Turn into 12 x 7 1/2 x 2-inch baking dish.
9. 9
   Arrange meatballs atop.
10. 10
    Bake uncovered at 375° for 20 to 30 minutes. Makes 6 servings.