Macaroni Bake

4 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. elbow macaroni
  • 1/2 lb. American cheese, cut into 1/4-inch pieces
  • 1 (8 oz.) container sour cream
  • 4 Tbsp. oleo

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 2-quart casserole.
  3. 3
    Cook macaroni as label directs.
  4. 4
    Drain well.
  5. 5
    In casserole, stir all ingredients until well mixed.
  6. 6
    Cover and bake 30 minutes.
  7. 7
    Makes 8 servings.

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