Macaroni Salad

7 ingredients
2 steps

Ingredients

  • 5 cups macaroni
  • 4 tablespoons mayonnaise
  • 1 egg
  • 1 teaspoon distilled white vinegar
  • 1 bunch green onions, finely chopped
  • 3 hard-cooked eggs, diced
  • 1 dill pickle, finely chopped

Directions

  1. 1
    Bring a large pot of lightly salted water to a boil. Add macaroni and cook until al dente; drain.
  2. 2
    In a mixing bowl, combine mayonnaise, raw egg and vinegar; whisk until smooth. Mix the green onions, hard-cooked eggs, and pickle into a bowl. Stir in cooled macaroni and mix until thoroughly combined.

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