Macaroni Salad

13 ingredients
3 steps

Ingredients

  • 3/4 cup buttermilk
  • 3/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • Black pepper to taste
  • 3 cups cooked elbow macaroni
  • 1 pound lean, cooked ham, cut into 1/2-inch cubes
  • 2 ribs celery, chopped
  • 1/2 cup peas
  • 1/2 cup chopped sweet pickles
  • 1/2 cup chopped red bell pepper
  • 2 scallions, chopped
  • Cherry tomatoes

Directions

  1. 1
    To make the dressing, whisk all ingredients together in a small bowl; cover, and refrigerate until ready to use.
  2. 2
    For the salad, toss macaroni in a large bowl with ham, celery, peas, pickles, red pepper and scallions; add dressing and toss again.
  3. 3
    Garnish with cherry tomatoes.

Products Matching These Ingredients

Mustard Relish

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Dressing, honey mustard

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Dijon Mustard

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Dressing, buttermilk ranch

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Real Mayonnaise

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Original worcestershire sauce, original

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Real mayonnaise

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Real mayonnaise

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Buttermilk pancakes, buttermilk

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Organic mustard, dijon

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Dijon mustard

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Worcestershire Sauce

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