Macaroni With Tomatoes

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. elbow macaroni
  • 1 can stewed tomatoes
  • 1/2 c. catsup
  • salt and pepper to taste
  • sugar as desired

Directions

  1. 1
    Cook
  2. 2
    macaroni; rinse and drain.
  3. 3
    Mash tomatoes and add 1/2 cup water, salt, pepper, catsup and sugar.
  4. 4
    Cook approximately
  5. 5
    5 minutes.
  6. 6
    Add macaroni and 1/2 stick butter and heat thoroughly.

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