Macmurray Frozen Dessert

7 ingredients
5 steps

Ingredients

  • 1/2 lb. vanilla wafers
  • 1 c. powdered sugar
  • 1/2 c. margarine
  • 1/2 c. pecans, coarsely chopped
  • 2 eggs, beaten
  • 1 pkg. frozen strawberries
  • 1/2 pt. whipping cream or 2 c. Cool Whip

Directions

  1. 1
    Roll wafers into crumbs.
  2. 2
    Cream powdered sugar and margarine; add eggs, nuts and strawberries.
  3. 3
    Fold in whipped cream.
  4. 4
    Put a layer of crumbs in bottom of pan; pour in mixture and sprinkle balance of crumbs over top.
  5. 5
    Freeze for at least 24 hours.

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