Madras Beef Curry

10 ingredients
8 steps

Ingredients

  • 1 lb sirloin steak, cut into 1-inch cubes
  • 2 garlic cloves, finely chopped
  • 14 cup onion, finely chopped
  • 2 dried red chilies, seeded, finely chopped
  • 1 tablespoon oil
  • 1 tablespoon curry powder
  • 2 teaspoons tomato paste
  • 1 cup water
  • 2 teaspoons salt
  • 1 lemon, juice of

Directions

  1. 1
    Heat oil in a pan; add garlic, onion and chillies.
  2. 2
    Cook about 4 minutes.
  3. 3
    Stir in curry powder and cook for another 4 minutes.
  4. 4
    Add steak cubes, mix well and cook for 10 minutes.
  5. 5
    Add tomato paste and water.
  6. 6
    Cover pan, bring mixture to boil.
  7. 7
    Reduce heat and simmer gently until the meat is tender, about 1 1/4 hours.
  8. 8
    Add salt and lemon juice.

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