Hot Rolls

7 ingredients
5 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. yeast
  • 1/2 c. sugar
  • 1 tsp. salt
  • 5 Tbsp. oil
  • 2 eggs
  • 4 c. flour

Directions

  1. 1
    Stir all together.
  2. 2
    Add flour last, sprinkle little at a time. Let rise until double.
  3. 3
    Roll out like biscuits.
  4. 4
    Cut with cutter. Put a piece of butter in center of each one, then turn over halfway and put together.
  5. 5
    Let rise and bake in oven at 425° for 15 minutes.

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