Magic Lemon Meringue Pie

5 ingredients
2 steps

Ingredients

  • 1 baked 8-inch pastry shell, cooled
  • 1 can Eagle Brand sweetened condensed milk
  • 1/2 c. lemon juice
  • 1 tsp. grated lemon rind
  • 2 egg yolks

Directions

  1. 1
    In medium-size bowl, combine sweetened condensed milk, lemon juice and rind; blend in fresh yolks.
  2. 2
    Turn into cooled crust.

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