Magic Lemon Meringue Pie
5 ingredients
2 steps
Ingredients
- 1 baked 8-inch pastry shell, cooled
- 1 can Eagle Brand sweetened condensed milk
- 1/2 c. lemon juice
- 1 tsp. grated lemon rind
- 2 egg yolks
Directions
-
1In medium-size bowl, combine sweetened condensed milk, lemon juice and rind; blend in fresh yolks.
-
2Turn into cooled crust.
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