Magic Pie Crust

5 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. self-rising flour
  • 1 c. milk
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Melt margarine in a Pyrex dish; mix remaining ingredients together.
  2. 2
    Pour into Pyrex dish; then add any fruit (peaches work very well) on top of the pie crust mixture.
  3. 3
    Crust will rise to the top as it bakes.
  4. 4
    Bake at 375° for 40 minutes.

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