Make Ahead Potatoes

5 ingredients
5 steps

Ingredients

  • 8 Large Potatoes
  • 1 Package of Cream Cheese
  • 1/4 Cup Sour Cream
  • Paprika - To Taste
  • Pat of Butter

Directions

  1. 1
    Boil potatoes until tender. Drain & mash.
  2. 2
    Add the cream cheese & sour cream. Transfer to a baking dish.
  3. 3
    Sprinkle paprika over top & put a pat of butter in the center.
  4. 4
    Bake at 350 for 1 Hour.
  5. 5
    Can be made the day ahead & re-heated.

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