Mamas Shepherds Pie

5 ingredients
7 steps

Ingredients

  • 1 lb ground beef
  • 1 (15 ounce) can peas
  • 1 (15 ounce) can corn
  • 3 -4 cups mashed potatoes
  • 6 slices Velveeta cheese or 2 cups shredded medium cheddar

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Brown ground beef and drain.
  3. 3
    Drain MOST of the water out of the peas and corn then dump peas and corn into casserole dish.
  4. 4
    Mix in the ground beef with the corn and peas.
  5. 5
    Spread potatoes over the top to cover well.
  6. 6
    Cover top with slices of velvetta or shredded cheddar.
  7. 7
    Bake for approximately 15 minutes or until cheese is melted.

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