Mango Barbecue Sauce

Name: Mango Barbecue Sauce
Ingredients: 2 cups mango puree; 1/4 cup butter; 2 tablespoons tamarind puree; 2 tablespoons lime juice; 2 tablespoons dark Jamaican rum; 1/4 cup dark brown sugar; 2 teaspoons dry mustard; 1/2 teaspoon ground allspice; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 1 pinch ground cloves

12 ingredients

1 steps

Ingredients

2 cups mango puree
1/4 cup butter
2 tablespoons tamarind puree
2 tablespoons lime juice
2 tablespoons dark Jamaican rum
1/4 cup dark brown sugar
2 teaspoons dry mustard
1/2 teaspoon ground allspice
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1 pinch ground cloves

Directions

1

Combine all the ingredients in a saucepan and bring to a boil, stirring frequently. Cook for 10 minutes, cool and refrigerate in a re-sealable plastic container. This sauce will keep for at least one month in the fridge.