Mango Daiquiri

4 ingredients
3 steps

Ingredients

  • 2 cups mango liqueur
  • 1 cup Bacardi light rum
  • 1 cup frozen mango chunks
  • ice

Directions

  1. 1
    Place the first 3 ingredients in the blender, and top blender up with ice.
  2. 2
    Blend until you have all the ice crushed.
  3. 3
    After pouring your drink, store the jug in the freezer, and give it a quick pulse with the blender each time you want a refill!

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