Mango Limeade

Directions

1. 1
   1. Make simple syrup by combining 1 cup sugar and 1 cup water in a saucepan. Bring to boil, stirring occasionally. Ensure sugar has dissolved. Remove from heat and allow to cool.
2. 2
   2. Squeeze 1 cup lime juice (approximately 10 limes, depending on your limes).
3. 3
   3. Add lime juice, simple syrup and 2 cups water to pitcher. Stir to combine.
4. 4
   4. Add mango nectar to taste.